How It's Made S16E9 - Clay Liquor Jugs, Poultry Deli Meats, NASCAR Engines
7.6/10 by 158 users
This episode demonstrates the production processes for Clay Liquor Jugs, Poultry Deli Meats, and NASCAR Engines and shows how each is made.
| Released | Jan 06, 2001 |
|---|---|
| Runtime | 30min |
| Genre | Documentary |
| Actor | N/A |
| Director | Gabriel Hoss |
| Production | Productions MAJ |
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