Flavorful Origins S1E16 - Fish Sauce
8.1/10 by 13 users
Indispensable to Chaoshan cooking, fish sauce is traditionally made by salt-curing and fermenting hilsa herring, but new methods have cropped up.
| Released | Feb 11, 2019 |
|---|---|
| Runtime | 12min |
| Genre | Documentary |
| Actor | Yang Chen |
| Director | N/A |
| Production | N/A |
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